Waiter at Allegro Hotel

About the role

We are looking for a motivated waiter to join the team at Allegro Hotel in Santa Cruz de Tenerife. The successful candidate will deliver high‑quality food and beverage service to our guests, ensuring a memorable experience.

Key responsibilities

• Execute qualified, autonomous, and responsible service and sale of food and beverages.
• Greet guests and seat them when needed.
• Provide direct assistance to guests during food and beverage consumption.
• Prepare, set up and dismantle service areas, including arranging tables and chairs.
• Maintain and prepare work areas and tools required for service.

Required profile

• Minimum medium‑level hospitality training (Ciclo Formativo Grado Medio en Hostelería) and HACCP (APPCC) certification.
• At least 1 year of experience in a similar waiter role.
• High level of English.
• Team player, stress tolerant, agile and balanced, well‑presented, good social skills, customer‑oriented.

Required skills

• APPCC (HACCP) knowledge

What we offer

• Flexible and collaborative work environment.
• Opportunities for geographical mobility within the Barceló Hotel Group.
• Career development plans and training programmes.