Waiter / Waitress at Teguise Beach Resort

About the role

Join the hospitality team at Barceló Teguise Beach Resort as a waiter/waitress. You will be responsible for delivering high‑quality food and beverage service to guests in a dynamic resort environment.

Key responsibilities

• Execute qualified, autonomous, and responsible service and sale of food and beverages.
• Welcome guests, seat them when required, and ensure a smooth dining experience.
• Provide direct assistance to customers during food and beverage consumption.
• Prepare, set up, and dismantle service areas, including arranging tables and chairs.
• Maintain and organize work areas and tools to guarantee efficient service.

Required profile

• Medium‑level vocational training in Hospitality (Ciclo Formativo Grado Medio en Hostelería) and HACCP certification.
• Minimum of 1 year experience in a similar role.
• High proficiency in English.
• Knowledge of mixology and general restaurant operations is valued.
• Team‑player with ability to work under stress, good agility and balance, and a well‑groomed appearance.

Required skills

• HACCP (food safety) knowledge.
• Mixology (cocktail preparation).
• High‑level English communication.

What we offer

• Flexible, collaborative, and responsible work environment.
• Opportunities for geographical mobility across Barceló hotels worldwide.
• Clear career development plans and internal mobility.
• Access to top‑tier training programs tailored to the role.