Dishwasher (Fregador/a) – Hotel in Bilbao

About the role

The hotel is looking for a reliable dishwasher to ensure all guest tableware and kitchen equipment are clean and ready for service. You will work in a dynamic hospitality environment, supporting the kitchen and dining areas.

Key responsibilities

• Ensure proper cleaning and maintenance of all guest-use items, including plates, glasses, and utensils.
• Operate and maintain the dishwasher machine, hand‑wash stations, pot‑scrubbing stations, and waste compactors.
• Apply appropriate detergents, disinfectants, and rinse agents according to safety guidelines.
• Follow company safety policies and procedures at all times.

Required profile

• Medium‑level vocational training (Ciclo Formativo Grado Medio) or equivalent.
• Previous experience in a similar role is valued but not mandatory.
• Ability to work in a team, manage time efficiently, and maintain a high activity level.

Required skills

• Dishwasher machine operation
• Use of cleaning chemicals and disinfectants

What we offer

• Flexible and collaborative work environment.
• Opportunities for geographical mobility within the Barceló Hotel Group.
• Access to training programs and clear career development plans.