Ayudante de Cocina – Hotel Illetas Albatros

About the role

Join the culinary team at Hotel Illetas Albatros, part of the Barceló Group, as a Kitchen Assistant. You will support daily food preparation while maintaining the highest standards of hygiene and organization in a dynamic hotel kitchen.

Key responsibilities

• Keep the kitchen clean, orderly, and compliant with hygiene regulations.
• Wash, peel, and cut vegetables; mix ingredients for recipes.
• Prepare poultry, chop meat, and scale fish.
• Maintain cleanliness of kitchen tools and work surfaces.
• Assist in preserving raw materials and kitchen products.

Required profile

• Medium‑level culinary training (Ciclo formativo de Grado Medio de Cocina y Gastronomía) and a course in APPCC.
• At least 1 year of experience in a similar kitchen role.
• No language requirement; hospitality knowledge is a plus.
• Ability to work under pressure, attention to detail, teamwork, flexibility, and quick execution.

Required skills

• Food safety knowledge (APPCC/HACCP).

What we offer

• Flexible, collaborative work environment with a focus on responsibility.
• Opportunities for geographical mobility across Barceló hotels worldwide.
• Clear career paths and professional development plans.
• Access to top‑tier training programs, including Barceló Campus e‑learning.