A&B Internship – Hotel Operations

About the role

Join the Royal Hideaway Corales Resort team for a hands‑on internship in Food & Beverage operations. You will rotate through restaurant, bar and lounge areas, applying what you learn in your studies to real‑world hospitality tasks.

Key responsibilities

• Assist daily service activities in restaurant, bar and lounge venues.
• Support the preparation and presentation of food and beverage orders.
• Collaborate with supervisors to ensure guest satisfaction and operational standards.
• Participate in training sessions related to hospitality management.

Required profile

• Currently enrolled in a vocational, undergraduate or master program related to hospitality, tourism, culinary arts or similar fields.
• Willingness to sign a training agreement with your educational institution.
• Motivation to learn across multiple departments within a hotel environment.

Required skills

• Basic understanding of food and beverage service principles.

What we offer

• Flexible, collaborative work environment with experienced colleagues.
• Opportunities for geographical mobility within the Barceló Group.
• Access to structured training programs and e‑learning platforms.
• Exposure to corporate responsibility initiatives through Barceló Responsible.