F&B Administrative Intern - Four Seasons Hotel Madrid

About the role

Four Seasons Hotel Madrid is looking for a motivated, detail-oriented F&B Administrative Intern to join its Food & Beverage team in November. The intern supports the department with administrative tasks related to restaurant operations, guest reservations and festive season planning, working closely with the F&B management team. The position suits hospitality students eager to start their career in a luxury hotel.

Key responsibilities

• Support the F&B department with administrative tasks on restaurant operations and guest reservations
• Contribute to festive season planning
• Work with the F&B management team to gain experience in restaurant administration, guest service coordination and operational support

Required profile

• Passion for hospitality and a philosophy of treating others as you would like to be treated
• Attention to detail, strong interpersonal skills and a teamwork approach
• Reading, writing and oral proficiency in English and Spanish (Spanish is required only for culinary internships)
• Legal right to work in Spain at the time of applying
• Possibility of signing an agreement with your school or university

What we offer

• Personalized training program adapted to the intern's background and goals
• Support through a buddy and mentor
• Competitive monthly allowance of 550 EUR gross
• Free meals in the staff canteen during shifts
• Uniform provided with cleaning included
• Employee discounts at Four Seasons outlets and special benefits with other local suppliers
• Access to the hotel's wellbeing and social programs